Join Vintners Essel and Menakka Bailey at Cuisine for a curated wine dinner featuring select library Knights Bridge wines paired with the contemporary French-American cuisine of noted Chef and Owner Paul Grosz . 

The evening will begin with a Champagne reception, followed by a multi-course dinner paired with four of our very best library vintages. 

$150 per person, all inclusive of dinner, wine, tax and gratuity. 

Cuisine 670 Lothrop St, Detroit, MI 48202

Please contact Alicia Antone with questions at aantone@knightsbridgewinery.com or 707.341.3391